Content about Vegetable

May 10, 2013

Kids in child care are not meeting their daily nutritional needs with the snacks they tend to eat, according to a new study.

CINCINNATI — Kids in child care are not meeting their daily nutritional needs with the snacks they tend to eat, according to a new study.

December 18, 2012

PepsiCo's Tropicana brand is introducing a new way for moms to sneak veggies into their kids' diets: Farmstand, a fruit-and-vegetable drink to hit the refrigerated section of supermarkets in January.

PepsiCo's Tropicana brand is introducing a new way for moms to sneak veggies into their kids' diets: Farmstand, a fruit-and-vegetable drink to hit the refrigerated section of supermarkets in January.

June 8, 2012

Quietly but noticeably, two trends have been occurring over the past few years: A move toward "locavorism" and a demand for fresh produce. The fresh produce trend is evident from a Produce Marketing Association consumer survey from 2010 that showed an increased interest in buying fresh fruits and vegetables and shopping at farmer's markets, while such retailers as Bartell Drugs, Meijer and Duane Reade are devoting significant shelf space to locally sourced products.

WHAT IT MEANS AND WHY IT'S IMPORTANT — Quietly but noticeably, two trends have been occurring over the past few years: A move toward "locavorism" and a demand for fresh produce. The fresh produce trend is evident from a Produce Marketing Association consumer survey from 2010 that showed an increased interest in buying fresh fruits and vegetables and shopping at farmer's markets, while such retailers as Bartell Drugs, Meijer and Duane Reade are devoting significant shelf space to locally sourced products.

July 12, 2011

Despite the common perception that kids are always reluctant to eat their greens, a new survey by Midwest retailer Meijer found that almost 6-in-10 adults don’t think they’re eating enough fruits and vegetables, while kids seem to be eating enough.

GRAND RAPIDS, Mich. — Is this the nutritional Twilight Zone?

Despite the common perception that kids are always reluctant to eat their greens, a new survey by Midwest retailer Meijer found that almost 6-in-10 adults don’t think they’re eating enough fruits and vegetables, while kids seem to be eating enough.

September 26, 2010

A maker of all-natural and organic foods has kicked off a new campaign designed to...

NAPA, Calif. A maker of all-natural and organic foods has kicked off a new campaign designed to teach children about vegetables.

Annie's Root 4 Kids campaign seeks to get 1 million children to learn about and plant vegetables now through next year's harvest, the company said. Annie's has partnered with the National Farm to School Network, an organization that connects more than 10,000 schools across America with local farms to provide healthy food in cafeterias, nutrition education in classrooms and hands-on learning through school gardens.