Content about Soups

November 8, 2012
Campbell's evolves classic tomato soup

Campbell Soup has introduced a new twist on the classic American favorite: Sun-Ripened Yellow Tomato soup.

CAMDEN, N.J. — Campbell Soup has introduced a new twist on the classic American favorite: Sun-Ripened Yellow Tomato soup.

This new soup is flavored with yellow tomatoes, parsley, cilantro and thyme, and follows last year's introduction of Harvest Orange Tomato Soup.

Campbell has been making its iconic condensed Tomato soup for 115 years, since 1897.

September 14, 2012
Campbell's brings soup portfolio to new level

Campbell's is bringing modern epicurean offerings to the table.

CAMDEN, N.J. — Campbell's is bringing modern epicurean offerings to the table.

The company said it is expanding its lineup of soups that are bolder and appeal to diverse palates. The latest innovations include:

  • Six new Campbell's Go soups, which draw inspiration from global cuisines. The soups, packaged in convenient, microwavable pouches, are available in such varieties as Moroccan-style chicken with chickpeas soup and coconut curry with chicken and shiitake mushrooms soup;

August 23, 2012
Chicken Soup for the Soul to launch comfort food line

Chicken Soup for the Soul, the well-known book publisher and leader in life improvement, inspiration and wellness, will launch a national line of nutritious, quality comfort foods that will be available in supermarkets and food retailers in early 2013.

Chicken Soup for the Soul — the well-known book publisher and leader in life improvement, inspiration and wellness — will launch a national line of nutritious, quality comfort foods that will be available in supermarkets and food retailers in early 2013.

April 18, 2011
Annie Chun's shakes up ramen noodles with new product line

Annie Chun's has introduced soup singles that include ramen noodles and gourmet sauce, serving as an alternative to dry or canned soups.

SAN RAFAEL, Calif. — Annie Chun's has introduced soup singles that include ramen noodles and gourmet sauce, serving as an alternative to dry or canned soups.