Content about Obesity

NEW YORK — Those older than 40 years may be making a negative impact on the future of the U.S. economy with the way they eat, live and keep track of their health, according to a white paper released Wednesday by the MetLife Mature Market Institute and co-authored by the Center for Healthy Aging. 

NEW YORK — WAT-AAH!, a line of functional water for kids and teens, known for its "cool + healthy" messaging, announced today a partnership with teen pop group the OMG Girlz.

IRVINE, Calif. — True Drinks, Inc., a healthy beverage provider, has launched a new marketing campaign behind its healthy kids' drinks in support of First Lady Michelle Obama's "Let's Move!" healthy food and exercise campaign to battle childhood obesity.

NEW YORK — HungerShield on Friday announced the launch of its appetite control product of the same name. The appetite suppressant is formulated with a blend of fiber, protein and probiotics and is designed to be mixed with 12-16 oz. of water to create a lemon-lime flavored drink that can be consumed on-the-go.

BATTLE CREEK, Mich. — Parents searching for a healthy breakfast for their children should take another look at the cereal aisle.

According to new research published in peer-reviewed healthcare journal Infant, Child, & Adolescent Nutrition (ICAN), children who start their day with a cereal breakfast - even if that cereal is presweetened - tend to have lower body mass indexes (BMIs) and less chance of being overweight or obese than children who eat other breakfasts or skip the meal entirely.

NEW YORK — The Electronic Retailing Self-Regulation Program on Wednesday determined the National Weight Loss Institute can support general weight-loss claims made in direct-response advertising for Prevoxin, a dietary supplement intended to promote weight loss, but recommended the marketer modify or discontinue certain claims.

NEW YORK — A new study indicates body mass index is a reliable indicator of obesity-related health risks.

The study, published Saturday in the journal Obesity Research and Clinical Practice, compared the merits of BMI to other measures of body size as a predictor of obesity-related cardiovascular health risks. The study's authors noted that some have questioned the validity of BMI.

After 20 years at the helm, Safeway CEO Steve Burd last week announced his retirement to spend more time with family and pursue interests in health care. He will be leaving behind a Safeway that's gaining market share with each passing quarter within a highly competitive sector. 

But he shouldn't go far. As a champion of health reform and consumer directed care, Burd will likely continue to be a pioneer in the healthcare space as companies begin to implement Obamacare in 2014.

DENVER — Atkins Nutritionals has launched a line of low-carbohydrate frozen meals that will be available nationwide starting in January 2013, the company said.

Atkins said Atkins Frozen Meals, which includes nine entrees, were developed with a focus on taste and ingredients such as vegetables, creams, sauces, and meats without any fillers or preservatives. Dishes include pot pies without the crust, turkey and green beans without stuffing, and egg scrambles without hash browns.

The opportunity for weight loss certainly hasn’t gone away — sales of diet-aid liquids were up 12.8% to $1.2 billion for the 52 weeks ended Sept. 9 across food, drug and mass (excluding Walmart), according to SymphonyIRI. And due to the temporary absence of GlaxoSmithKline’s Alli — unavailable because of a raw-ingredient sourcing issue — sales of diet-aid tablets are down with a 7% decline to a dollar base of 
$205.4 million. 
Alli had been removed from the market in March due to the third-party supply issue and returned in late June. 


ARLINGTON, Va. — More than three-quarters of physicians think the federal government should regulate foods with unhealthy ingredients, while 79% say employers should fund weight-loss programs for employees, according to results of a survey presented Tuesday at a diabetes conference.

The survey, conducted by Joslin Diabetes Center and healthcare research firm WorldOne, included more than 150 endocrinologists and primary care physicians, and results were presented at Joslin's Diabetes Innovation 2012 conference.